The Bloodclot My signature “cocktail food”
- 5 oz Everclear Grain Alcohol
- 5 oz tomato juice
- 5 oz buttermilk (with buttercurds)
- frosted mug
- mix together
- let stand 5 min (to coagulate)
- Enjoy with a strawpoon
The Bloodclot My signature “cocktail food”
Tags: buttermilk, cocktail food, funny-stuff, grain alcohol, signature cocktail, tomato juice
This entry was posted on Saturday, February 10th, 2007 and is filed under Humor. You can follow any responses to this entry through RSS 2.0.
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#1 by sassy at August 21st, 2007
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eek Bobby ! Nice recommendation albeit dangerous…) but we don’t have everclear in France ! Maybe I can pay someone to smuggle me a bottle? Will eau de vie work?
#2 by Revellian at August 21st, 2007
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Sassy: I never actually made one, but I’m sure it would be gross
Anything over 151 proof should coagulate it into a custard :LOL: